Chili Crispy Pork Noodles
Glossy rice noodles cooked directly in rendered pork fat and chili crisp, forming a spicy, savory sauce without a separate stir-fry glaze.
★ 4.9
Every recipe is tested, intentional, and broken down so it's actually easy to make at home.
Glossy rice noodles cooked directly in rendered pork fat and chili crisp, forming a spicy, savory sauce without a separate stir-fry glaze.
Pork mince caramelized until sticky and dark, tossed with wide rice noodles in a bold hoisin-chili sauce.
This was absolutely phenomenal and literally takes maybe 20 minutes max to make with amazing flavor! Do yourself a favor and quadruple the recipe, trust us you're going to want leftovers.Seattlehanddoc, on the Viet-style crispy pork noodles
Made with everyday ingredients, most 30 minutes or less. Printed and spiral bound, 200 pages.
Apparel, drinkware, and small goods made for people who actually cook.