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Chef Fatty

Weeknight Asian cooking that actually works. Tested in my kitchen. Written so you can nail it in yours.

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One recipe a week. No fluff.

Follow for weekly recipe picks, cooking tips, and the occasional cookbook drop.

© 2026 Chef Fatty LLC — Seattle, WA

Asian cooking,
actually
doable.

Every recipe is tested, intentional, and broken down so it's actually easy to make at home.

Start cooking →About Charles
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recipes
Crispy Parmesan Cauliflower Steaks with Creamy Miso Sauce
The latest recipe
Crispy Parmesan Cauliflower Steaks with Creamy Miso Sauce
The latest hits

What readers are making this month

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Chili Crispy Pork Noodles

Chili Crispy Pork Noodles

Glossy rice noodles cooked directly in rendered pork fat and chili crisp, forming a spicy, savory sauce without a separate stir-fry glaze.

★ 4.9
Foolproof: Crispy Chicken Wings
Appetizer · 75 MIN

Foolproof: Crispy Chicken Wings

America's favorite game-day food, backed by science. One number, one secret ingredient, and three ways to cook them so they come out crispy and juicy every time.

“
This was absolutely phenomenal and literally takes maybe 20 minutes max to make with amazing flavor! Do yourself a favor and quadruple the recipe — trust us you're going to want leftovers.
— Seattlehanddoc, on the Viet-style crispy pork noodles
Pick your night

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Under 15 min
Fast weeknight
Noodles
The good kind
Rice
One pan, done
The cookbook

One pan. 15 minutes.
50 exclusive recipes.

The complete Asian-inspired dinner cookbook. Tested, perfected, yours forever. No subscription.

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Foolproof: Smoked Brisket
Main Dish · 720 MIN

Foolproof: Smoked Brisket

The easiest barbecue you can make, backed by science. Two ingredients, one probe, and a brisket so forgiving you can't be late.

Sides
Fresh + punchy
Chicken
Lean + classic
Beef
Hearty + savory
Pork
Rich + craveable
Seafood
Light + fast
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